business

Large business managers ask the Catalan President for further simplification of administrative procedures

April 16, 2011 06:42 PM | CNA / Patricia Mateos

They also asked for an improvement in vocational training and development of the Catalan economy’s internationalisation. The President of the Catalan Government, Artur Mas, met today at the ESADE Business School with 200 of the most important business people in Catalonia. Among others, the presidents and main directors of Abertis, La Caixa, Banc Sabadell, Seat or even FC Barcelona were present and Mas asked them to take the lead in the economic recovery.

2011 tourist perspectives for Catalonia and Barcelona are “exceptional” and records could be broken

April 9, 2011 07:19 PM | CNA / Gaspar Pericay Coll

Catalonia’s International Tourism Fair is currently taking place and will run until this Sunday. Barcelona broke all records in 2010 regarding visitors. 7.3 million tourists visited the Catalan capital and there were 14 million hotel nights booked by visitors. The Catalan Minister for Business and Employment, who is in charge of tourism, expects 2011 for Catalonia to be “exceptional”.

"Business must be as innovative as possible. All the staff has to take part”, says the President of Torres Wines

April 4, 2011 11:58 PM | Gastroteca.cat / CNA / Ignacio Portela Giráldez

Torres is one of Catalonia's most globally recognised wine houses, with vineyards and wineries in places such as Chile and California. Company President Miguel A. Torres believes that innovation in every step of the process of wine production is necessary. He also stressed the importance of exports to get over the crisis.

“We have to sell cava as an exclusive, glamorous product”, says PIMECAVA chairperson

March 22, 2011 12:45 AM | CNA /Gastroteca.cat/ Ignacio Portela Giráldez

PIMECAVA is the Association of Small and Medium-sized Cava Producers. It is chaired by Mercè Rosell, who claims in a video interview that the only way to compete against French champagne is by marketing cava as a quality and prestigious product. In order to do that it is fundamental to have the support of big cava companies like Freixenet and Codorniu and a good relationship with exporters.