'The best cuisine in the world': Catalonia launches global campaign to promote its gastronomy
Over 100 Michelin-starred chefs team up with farmers and fishers to promote Catalonia's culinary scene
cuisine
,
Barcelona, 15th in global rankings for most Michelin stars, 3rd in Europe
Strong gastronomic culture and impact of world-class chef Ferran Adrià seen as triggers of success
,
Catalan chef Carme Ruscalleda awarded honorary doctorate by University of Barcelona
Winner of seven Michelin stars calls for cooking subject in schools
, ,
Catalans prefer paella over 'tapas,' sushi, or pizza
Most representative Catalan dish is 'escudella,' overtaking 'pa amb tomàquet,' says poll
Cocina Hermanos Torres becomes Catalonia's fourth three Michelin-starred restaurant
ABaC, Lasarte and Celler de Can Roca continue in gastronomy elite, as eight more establishments maintain their two stars
,
Finding local products to level up Catalonia's haute cuisine
Gastronomic Forum Barcelona brings together unique chefs and quality ingredients from around world
New York Times angers some Catalans with unconventional take on traditional 'pa amb tomàquet' dish
"All wrong": social media users criticize recipe that adds tomato slices and cherry tomatoes
PODCAST: Catalan cuisine – superstar chefs and Michelin-starred restaurants
A celebration of Catalonia's rich and innovative gourmet culture with Carme Ruscalleda, Jordi Vilà and Cuina magazine's Judith Càlix
'Catalan Breakfast' initiative to promote gastronomy in international hotels
Guests at several 4 and 5-stars hotels to eat 'pa amb tomàquet' for breakfast
How Catalan gastronomy took over the world
Top chefs reflect on the gastronomical revolution that, coupled with a rich culinary tradition, catapulted Catalan restaurants to stardom
Barcelona hosts Best Chef Awards with Catalans in the spotlight
Gastronomy experts vote for the best culinary talents in the world at third edition of annual prizes
Lleida's snails attract some 200,000 visitors
The western city's annual Aplec del Caragol a "great success" and serves almost two tonnes of the gourmet gastropods
Welcome to the wonderful world of snails
Lleida's annual festival devoted to the mouthwatering mollusks offers the chance to try the best gourmet gastropods from May 31 to June 2