Cargols a la llauna: How to cook the traditional Lleida snails?

Every year, thousands of people gather in Lleida for the Aplec del Caragol, a festival dedicated to the art of snail-eating. The culinary highlight is undoubtedly 'cargols a la llauna', a dish that embodies the gastronomic heritage of the region.

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June 2, 2024 11:18 AM