Sant Joan: traditional 'coca' pastries back

<div class="public-DraftStyleDefault-block public-DraftStyleDefault-ltr" data-offset-key="33bh1-0-0">Traditional 'coca' pastries are back for la revetlla de Sant Joan, or Saint John's Eve on June 23. The classic one is made with brioche, jams, pine nuts, and cream, but there's a pork rind version, also very traditional, one with quince jam, and loads more!</div> / ACN

ACN

First published: June 22, 2022 03:58 PM