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Articles tagged with: Gastronomy

30 September 2010 11:38 PM

The ecological market of Rupià (by

Ecological markets growing in Catalonia

28 September 2010 11:26 PM

The B44 restaurant in San Francisco with its owner (by Rudy Fernñandez /

2 U.S. restaurants awarded with Cartaví Internacional prize

21 September 2010 12:01 AM

Gorizia Fair received 400.000 people last year (by

Catalan food featured in Italian gastronomic fair

18 September 2010 12:14 AM

The course ad (by

Catalan cuisine fills the classrooms of Harvard

31 August 2010 11:25 PM

The most popular species of mushroom in Catalonia called "rovelló" (Lactarius sanguifluus)

Next autumn will be full of mushrooms

25 August 2010 11:30 PM

Ferran Adrià gives some explanations to Catalan President, José Montilla, at El Bulli restaurant

Ferran Adrià proposes a new model for Catalan tourism

24 August 2010 10:20 PM

Mussels from the Delta de l'Ebre

“We produce some of the best seafood in Europe thanks to Delta de l’Ebre’s uniqueness”

18 August 2010 09:15 PM

A poster of the museum dedicated to the Catalan cookies Trias

Catalan gastronomy goes international

17 August 2010 07:49 PM

Ferran Adrià, considered by many the best chef in the world in the last 10 years

“These are historic times for Catalonia”, says Chef Ferran Adrià

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