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Life & Style

Life & Style
The catwalk (courtesy of 080 Barcelona Fashion)

26 June 2018 01:43 PM

Big names on the catwalk for 080 Barcelona Fashion summer edition

For first time ever, event kicked off at the beach, with models strutting their stuff by the sea

A brief guide to tourism in Tarragona

25 June 2018 04:42 PM

A brief guide to tourism in Tarragona

The city and region has much more to offer than just Roman ruins

Barcelona's Poblenou cemetery front door (by Sandra Gómez / Cristina Navarro)

25 June 2018 10:44 AM

The gloomy side of Barcelona

The cemeteries of Barcelona open their gates to offer free tours to visitors

Sant Joan traditions include fire - but much more

22 June 2018 06:51 PM

The Night of Fire: Catalonia’s Sant Joan approaches

Held on June 23 and 24, one of the biggest celebrations in the country heralds the changing of seasons with many traditions

Josep Roca gives statement on political involvement

19 June 2018 11:20 PM

El Celler de Can Roca in Girona is the second best restaurant in the world –again!

Roca brothers back at No.2 of the World's 50 Best Restaurant ranking, while Disfrutar in Barcelona gets the Highest New Entry Award after becoming No.20

The 'coca de Sant Joan'

19 June 2018 06:33 PM

Catalans will eat 1.7m Sant Joan sweets

Sales for the ‘coca de Sant Joan’ cake might even see a 2% increase since the holiday falls on a Saturday
Fashion designer Mireia Vidal (by Andrea Esteva)

16 June 2018 12:23 PM

'Street clothes do not motivate me,' says bridal designer

Mireia Vidal, Catalan dressmaker to Spanish Queen, tells of her meteoric rise

Scream park sells more than half of tickets four months before opening

06 June 2018 12:49 PM

Scream park sells more than half of tickets four months before opening

Horrorland will operate for 15 days in October and November, but promoters consider making it permanent

Toasting, Anna Rocks ice cream and a glass of cava (by Gemma Sánchez)

10 May 2018 05:14 PM

Cava-flavoured ice cream: the latest creation from Codorniu and chef Jordi Roca

World-class pastry chef admits it was a “challenge”

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